Kafoodle is a London based award-winning food technology company on a mission to digitise commercial kitchens within hospitals, care homes, schools, corporate catering, restaurants, high street and retail.
Helping the foodservice industry manage and communicate their food allergens, calculate nutrition and control costs. This leads to a safer and more transparent food environment that benefits both the business and their end customer.
Kafoodle is headquartered in the heart of ‘Tech City’ London and is a rapidly expanding company with a huge development roadmap and a vast portfolio of clients and prospects.
Core recipe and menu management software provides commercial kitchens with the digital tools to manage their ingredients and recipes, track food allergens, calculate nutrition, create dietary tags, produce recipe spec sheets, record HACCP and produce compliant food labels.
Tool to create compliant food labels
Digital menu solution allows customers to filter menus by allergen, dietary requirement or nutrition, and place an order and pay.
This is a light touch product for those starting to digitize their allergens for compliance and consumer information.
Create meal plans based on required nutritional targets and costs for education and healthcare.
Stock & Ordering
Monitor stock, order from suppliers, keep track of price changes and record waste.
Person Centered Meal Ordering
Intelligent meal ordering for patients and residents in health & care.